Enjoy the traditional Indian Coconut modak now in strawberry flavor, it’s equally delicious and easy to make
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Shahi Tukda/ Double ka Meetha
Royal, rich, decadent Hyderabadi Bread pudding originated during Mughal reign in India is one of the simplest, yet fragrant, delicious indulgent delicacy
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Puran Poli
Puran Poli is a delectable Maharashtrian sweet flat bread often made during festivals or occasions
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Besan Orange Barfi/ Chickpea Orange Fudge
Delicious flavors of orange in barfi makes this perfect sweet dish for any occasion
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Mango Sheera/ Aam Kesari/ Mango Halwa
Tropical twist to traditional sheera/halwa
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Almond Pistachio Nankhatai
Enjoy the delicious flavors of Almond and Pistachio in every bite of this delicious, melt in mouth Indian shortbread biscuit – Nankhatai
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Khubani ka Meetha/Qubani ka Meetha/ Hyderabadi Apricot Dessert
Delicious Hyderabadi delicacy made with dried apricots and is a traditional dessert often served during festive or occasions
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Paladda/ Kerala Ada Payasam (Kheer)
One of my favorite and most popular payasam/ kheer from Kerala and served during feasts and festival is Ada payasam or Paladda
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Mango Shrikhand/ Aamrakhand
Traditional Shrikhand flavoured with Mango, makes this as perfect combination with puris or can be served as dessert
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Badam Phirni/ Almond Rice Pudding
One of the most popular North Indian dessert and served during festivals or any occasions
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Sago/ Sabudana Kheer (Pudding)
Yummy Rich ,creamy delicious Sabudana (Sago) Kheer
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Banana Sheera/Halwa
Delicious Sheera generally offered as Prasad During puja or festive occasions
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Dark Chocolate Buckwheat Ladoos
Delicious Flavours of Dark chocolate and healthy Buckwheat flour makes this Ladoo must try
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Apple Cinnamon Kesari/Sheera
Goodness of Apple and Cinnamon with traditional Sheera makes this Healthy and yummy
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Cook with Rekha 